Prices effective Friday, Feb 14h thru Thursday, Feb. 20th.
Highest Quality Meat Counter in the Area!
Burger ground fresh daily!
85% Lean Ground Chuck $6.99 / #
93% Ground Round $7.99 / #
Brat of the Week -- Bacon Ranch Brat $2.99 / #
|
|
Butchers Special
1/4, 1/2, or Whole Beef -$4.69/lb.
1/2, or Whole Hog - $2.49/lb.
SLAUGHTER DATES AVAILABLE
Call Today
|
|
Boneless
Pork
Chops
$2.69 / # |
Shullsburg
Pepper Jack
Cheese
$6.39 / # |
Weyauwega Cheese Spreads
$3.99/ 14 oz. tub
Garden Vegetable, Port Wine, Cheddar Bacon,
Sharp, & Cheddar Garlic
|
New Lunch Special
Foss' Hotdog, Chips, & Drink
$5
|
|
|
|
Choice
Ribeyes
$13.99 / # |
Whole Angus
Beef Tenderloins
$12.99 / #.
|
|
"Awesome" Shrimp Colossal Size
$35.99 / 2# Bag
Whole Pork Butts $2.39 / #
Atlantic Cod (5oz filet) $10.49 / #
Jumbo Chicken Leg 1/4's $1.19 / #
Ask about our discounted frozen steak section.
|
Due to increased demand for livestock butchering,
Foss' will only be accepting boneless venison
trim for processing.
Place an order and we will have it ready for you!
Call Today!
|
|
|